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Sightseeing in Tokyo | Great Ideas of Places to Shop, Eat, and Sleep at While Traveling in Tokyo

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SHINJUKU



Shinjuku (新宿) is one of Tokyo's busiest areas primarily due to its fame of being considered the large entertainment, business, and shopping areas. Shinjuku Station is the world's busiest railway station, handling more than two million passengers every day which makes sense due to it having over a dozen railway and subway lines. Whether you live in Tokyo or are just here for a visit, Shinjuku is a popular spot to visit offering everything under the sun. 

OPTION 1
Buy Leather Accessories in Tokyo

NAUGHTIAM​



One of the most popular shopping facilities in Shinjuku is LUMINE, and it is directly connected to the station! There are three LUMINE buildings: Lumine 1, Lumine 2, and LUMINE Est. Inside the largest of the three, LUMINE Est is a leather accessories store NAUGHTIAM. NAUGHTIAM sells an array of leather goods from holders for train passes, keys, and other practical wallets. They also sell a number of original NAUGHTIAM bags along with collaborating with famous brands overseas like Manhattan Portage. Here you get to see Japanese quality wallets, bags, and other accessories at a surprisingly reasonable price. One of our friends got a wallet here and was amazed at how easy it is to use, being very sturdy and plenty of slots for cards. 

NAUGHTIAM Shinjuku
🏢LUMINE Est 6F
⏰Weekdays: 11am~10pm, Weekends/Holidays: 10:30am~9:30pm
💮tax exemption when purchasing more than 5,000 yen
💻Official website link
 





OPTION 2
Eat Juicy Teppanyaki Kobe Beef in Tokyo

Misono

Misono has an incredible resume of not only being established in 1945, but being the first in the world to do many things with Kobe beef steak. One thing that took us by surprise was Misono is considered the originator of Teppanyaki! Where the styles are different from that in Japan, Teppanyaki restaurants are now popular all over the world. So when hearing there is the originator of Teppanyaki here Tokyo and knowing how many foreign guests that have eating Kobe beef on their list, we just had to add it to this article.



Located on the 51st floor of Shinjuku Sumitomo Building



Enjoy your steak while looking over Shinjuku in their sky lounge



The Characteristics of Kobe Beef

Back in 1868 Kobe beef became a part of international trade, and from there it was viewed as traditional Japanese food despite Japanese people not being accustomed to eating red meat. But what qualifies beef as Kobe beef, and what makes it so special?!? Well the qualifications of being Kobe beef is surprisingly high. It all starts with tajima-gyu, or Japanese black cattle which is one of the four Japanese breeds known as wagyu. From there the raising process requires a lot of attention to create a stress-free, relaxing environment. Then the grading of the cow depends on the yield and meat quality scores, but only cows having a marbling index of No.6 or higher along with a few other criteria are officially certified as Kobe beef. Now the beef Misono serves is A4 and A5 ranked Japanese black cattle, ensuring that juicy and creamy taste this famous marble beef is known for.



All the seats are right in front of the Teppan iron plate table, allowing you to watch the care the chefs put into the grilling process. There are a number of courses to choose from, but we feel it is important to mention that Misono has recently introduced a Halal Kobe Beef Steak Course, being the first ever in the world. Menu info here!

Misono Shinjuku Restaurant
🏢51F Shinjuku Sumitomo Bldg
Google Maps
⏰Lunch: 11:30am~2:30pm, Dinner: 5pm~10pm
📞03-3344-6351
💻Official website link​ (ENG)
Shinjuku restaurant info (ENG)

HARAJUKU



Between Shinjuku and Shibuya on the Yamanote Line lays Harajuku (原宿). It is the center of Japan's most extreme teenage cultures and fashion styles, but also offers shopping for adults and some historic sights. The focal point of Harajuku's teenage culture is Takeshita Dori (竹下通り; Takeshita Street) and its side streets, which are lined by many trendy shops, fashion boutiques, used clothes stores, crepe stands and fast food outlets geared towards the fashion and trend conscious teens.

OPTION 3
Tokyo's Biggest and Best Pizza Straight from Italy

Spontini Harajuku Restaurant



Being a westerner that lives in Japan, finding what we consider good pizza can be really tough. Not to mention pizza that is not ridiculously expensive. But FINALLY!! JAPANKURU found a pizza place that sells cheap, delicious, and massive pizza right here in Harakuju. 

Originating from Milan, Italy, pizzeria Spontini has opened its first international store in Tokyo, Japan! Most of the pizza in Japan is made having Neapolitan pizza crust which is known for being thin and crisp. But since Spontini originates from Milan, their crust is thicker with a more chewy yet crispy texture. It somewhat reminded us of Chicago's deep dish pizza crust. So if you like big, meaty pizzas, Spontini is the place for you. 

Spontini Harajuku Restaurant
Google Maps
⏰Lunch: 11am~5pm, Dinner: 5pm~10:30pm
💻Official website link​



The pizzas here are no joke. All of the pizzas are baked in a wood-fired oven and you can choose from ordering a slice or the whole pan. Their main pizzas are Margherita (700yen/piece or 3900yen/pan) and Marinara (650/piece or 3500yen/pan). From there you can choose to eat as it is or add some toppings like jalapeno, pancetta, and anchovy, really customizing your pizza. What is great about ordering a pan pizza is the pizza is BIG. Not just the slices but the pan itself. So what you are getting is so much better compared to ordering from Pizza Hut which is about the same price but for half the size. Another thing is if you aren't able to finish a whole thing, you can get the remaining food boxed up to go. Many places in Japan will not let you do that, so this is a big plus for eating your hearts out at Spontini. 30,000円 worth of pizza is not an easy thing to do, but with it you can get all you can drink and great from those big pizza party nights!🍕



Happy beyond words♥



This is what pizza should be all about!!



And If You're Looking for a Treat

Cookie Time Cookie Bar

While you are in Harajuku you might as well stop by the newly opened cookie store! Growing up we would often eat raw cookie dough regardless of our people telling us it wasn't good for us. We just couldn't help it! But Cookie Time makes it ok to eat raw cookie dough but takes it to a new level offering cookie everything!! Definitely a paradise for cookie lovers, at Cookie Time you can indulge in freshly baked cookies and milk, edible (no egg) cookie dough with ice cream, cookie milkshakes, cookie sandwiches, and more🍪♥

Cookie Time Cookie Bar
Google Maps

⏰10am~7pm
💻Official website link



All these cookie treats…it is so hard to choose from!!



Choose from your favorite flavor of cookie dough and eat it alone
or with ice cream!

OPTION 4​
Looking for an Affordable Place to Stay?

GRIDS



Easily one of our favorite accommodation facilities in the main Tokyo region, Grids Tokyo Asakusabashi Hotel + Hostel is an affordable place to stay while still being in some of Tokyo's main access areas. You are only a 3 min train ride away from Asakusa. Besides Asakusabashi, there are other hostels in Akihabara and Nihonbashi East that you can choose from to better accommodate your stay.

GRIDS TOKYO ASAKUSABASHI HOTEL+HOSTEL
Google Maps
⏰: Check-in: from 4pm/Check-out: 11am
📞: (+81)03-5687-7131
Free WIFI available
🖳GRIDS TOKYO ASAKUSABASHI official website (ENG)
🏩Make reservations HERE!
※AKIHABARA : https://grids-hostel.com/hostels/akihabara/jp/
※HIGASHINIHONBASHI : https://grids-hostel.com/hostels/nihonbashi-east/jp/







What you can choose from for 30,000yen:

A.6 Persons Room 2 nights 3 days (only at Asakusabashi)
B.4 Persons Room 3 nights 4 days
C.Dormitory Room 10 beds 
 
※Room availability may depend on the day
※Only for one stay stay
※Reservation confirmation by April 30, 2019, stay at the hotel by August 31
※Prices do not change regardless of the season
※Breakfast and amenity rates are not included
 



More information here! (ENG)





These are just a sliver of the things you can do in Tokyo with 30,000 yen. It really depends on what you are looking for. From spending a little something extra to make your trip special to traveling on a budget so that you can see and do as much as possible! The best things about the places above are that they allow you to do both. Whether they are on the cheap or expensive side, they are things particularly special to Tokyo. Hopefully, we were able to give you some information about some places you had not heard of before! 

For more interesting topics,
Be sure to look at JAPANKURU🐶 for more exciting articles every day!!

Or add us on Instagram and Facebook to share your Japanese pictures💖🗾

Details

MAP

ADDRESS:

3-38-1 Shinjuku, Tokyo

51F Shinjuku Sumitomo Bldg., 2-6-1 Nishishinjuku, Shinjuku-ku, Tokyo

Cascade-Harajuku 2F, 1-10-37 Jingumae, Shibuya-ku, Tokyo

1-21-15 Jingumae, Shibuya, Tokyo

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    • HOKKAIDO

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      Hokkaido (北海道) is the northernmost of the four main islands that make up Japan. The area is famous for Sapporo Beer, plus brewing and distilling in general, along with fantastic snow festivals and breathtaking national parks. Foodies should look for Hokkaido's famous potatoes, cantaloupe, dairy products, soup curry, and miso ramen!

    • Niki, in south-west Hokkaido, is about 30 minutes from Otaru. The small town is rich with natural resources, fresh water, and clean air, making it a thriving center for fruit farms. Cherries, tomatoes, and grapes are all cultivated in the area, and thanks to a growing local wine industry, it's quickly becoming a food and wine hotspot. Together with the neighboring town of Yoichi, it's a noted area for wine tourism.

    • Niseko is about two hours from New Chitose Airport, in the western part of Hokkaido. It's one of Japan's most noted winter resort areas, and a frequent destination for international visitors. That's all because of the super high-quality powder snow, which wins the hearts of beginners and experts alike, bringing them back for repeat visits. That's not all, though, it's also a great place to enjoy Hokkaido's culinary scene and some beautiful onsen (hot springs).

    • Otaru is in western Hokkaido, about 30 minutes from Sapporo Station. The city thrived around its busy harbor in the 19th and 20th centuries thanks to active trade and fishing, and the buildings remaining from that period are still popular attractions, centered around Otaru Canal. With its history as a center of fishing, it's no surprise that the area's fresh sushi is a must-try. Otaru has over 100 sushi shops, quite a few of which are lined up on Sushiya Dori (Sushi Street).

    • SAPPORO

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      Sapporo, in the south-western part of Hokkaido, is the prefecture's political and economic capital. The local New Chitose Airport see arrivals from major cities like Tokyo and Osaka, alongside international flights. Every February, the Sapporo Snow Festival is held in Odori Park―one of the biggest events in Hokkaido. It's also a hotspot for great food, known as a culinary treasure chest, and Sapporo is a destination for ramen, grilled mutton, soup curry, and of course Hokkaido's beloved seafood.

    • Consisting of six prefectures, the Tohoku Region (東北地方) is up in the northeastern part of Japan's main island. It's the source of plenty of the nation's agriculture (which means great food), and packed with beautiful scenery. Explore the region's stunning mountains, lakes, and hot springs!

    • Akita Prefecture is on the Sea of Japan, in the northern reaches of Japan's northern Tohoku region. Akita has more officially registered important intangible culture assets than anywhere else in Japan, and to this day visitors can experience traditional culture throughout the prefecture, from the Oga Peninsula's Namahage (registered with UNESCO as a part of Japan's intangible cultural heritage), to the Tohoku top 3 Kanto Festival. Mysterious little spots like the Oyu Stone Circle Site and Ryu no Atama (Dragon's Head) are also worth a visit!

    • FUKUSHIMA

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      Fukushima Prefecture sits at the southern tip of Japan's northern Tohoku region, and is divided into three parts with their own different charms: the Coastal Area (Hama-dori), the Central Area (Naka-dori), and the Aizu Area. There's Aizu-Wakamatsu with its Edo-era history and medieval castles, Oze National Park, Kitakata ramen, and Bandai Ski Resort (with its famous powder snow). Fukushima is a beautiful place to enjoy the vivid colors and sightseeing of Japan's beloved four seasons.

    • YAMAGATA

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      Yamagata Prefecture is up against the Sea of Japan, in the southern part of the Tohoku region, and it's especially popular in winter, when travelers soak in the onsen (hot springs) and ski down snowy slopes. International skiiers are especially fond of Zao Onsen Ski Resort and Gassan Ski Resort, and in recent years visitors have been drawn to the area to see the mystical sight of local frost-covered trees. Some destinations are popular regardless of the season, like Risshakuji Temple, AKA Yamadera, Ginzan Onsen's nostalgic old-fashioned streets, and Zao's Okama Lake, all great for taking pictures. Yamagata is also the place to try Yonezawa beef, one of the top 3 varieties of wagyu beef.

    • Japan's most densely populated area, the Kanto Region (関東地方) includes 7 prefectures: Gunma, Tochigi, Ibaraki, Saitama, Tokyo, Chiba, and Kanagawa, which means it also contains the Tokyo Metropolitan Area. In modern-day Japan, Kanto is the cultural, political, and economic heartland of the country, and each prefecture offers something a little different from its neighbors.

    • Gunma Prefecture is easily accessible from Tokyo, and in addition to the area's popular natural attractions like Oze Marshland and Fukiware Falls, Gunma also has a number of popular hot springs (Kusatsu, Ikaho, Minakami, Shima)―it's even called an Onsen Kingdom. The prefecture is popular with history buffs and train lovers, thanks to spots like world heritage site Tomioka Silk Mill, the historic Megane-bashi Bridge, and the Watarase Keikoku Sightseeing Railway.

    • TOCHIGI

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      Tochigi Prefecture's capital is Utsunomiya, known for famous gyoza, and just an hour from Tokyo. The prefecture is full of nature-related sightseeing opportunities year-round, from the blooming of spring flowers to color fall foliage. Tochigi also has plenty of extremely well-known sightseeing destinations, like World Heritage Site Nikko Toshogu Shrine, Lake Chuzenji, and Ashikaga Flower Park―famous for expansive wisteria trellises. In recent years the mountain resort town of Nasu has also become a popular excursion, thanks in part to the local imperial villa. Tochigi is a beautiful place to enjoy the world around you.

    • Tokyo (東京) is Japan's busy capital, and the most populous metropolitan area in the world. While the city as a whole is quite modern, crowded with skyscrapers and bustling crowds, Tokyo also holds onto its traditional side in places like the Imperial Palace and Asakusa neighborhood. It's one of the world's top cities when it comes to culture, the arts, fashion, games, high-tech industries, transportation, and more.

    • The Chubu Region (中部地方) is located right in the center of Japan's main island, and consists of 9 prefectures: Aichi, Fukui, Gifu, Ishikawa, Nagano, Niigata, Shizuoka, Toyama, and Yamanashi. It's primarily famous for its mountains, as the region contains both Mt. Fuji and the Japanese Alps. The ski resorts in Niigata and Nagano also draw visitors from around the world, making it a popular winter destination.

    • Nagano Prefecture's popularity starts with a wealth of historic treasures, like Matsumoto Castle, Zenkoji Temple, and Togakushi Shrine, but the highlight might just be the prefecture's natural vistas surrounded by the "Japanese Alps." Nagano's fruit is famous, and there are plenty of places to pick it fresh, and the area is full of hot springs, including Jigokudani Monkey Park―where monkeys take baths as well! Thanks to the construction of the Hokuriku shinkansen line, Nagano is easily reachable from the Tokyo area, adding it to plenty of travel itineraries. And after the 1998 Nagano Winter Olympics, ski resorts like Hakuba and Shiga Kogen are known around the world.

    • Aichi Prefecture sits in the center of the Japanese islands, and its capital city, Nagoya, is a center of politics, commerce, and culture. While Aichi is home to major industry, and is even the birthplace of Toyota cars, it's proximity to the sea and the mountains means it's also a place with beautiful natural scenery, like Saku Island, Koijigahama Beach, Mt. Horaiji. Often used a stage for major battles in Japanese history, Sengoku era commanders like Oda Nobunaga, Toyotomi Hideyoshi, and Tokugawa Ieyasu left their own footprints on Aichi, and historic buildings like Nagoya Castle, Inuyama Castle, and those in Meiji Mura are still around to tell the tale.

    • NIIGATA

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      Niigata is a prefecture on Japan's main island of Honshu, situated right on the coast of the Sea of Japan, and abundant with the gifts of nature. It's known for popular ski resorts such as Echigo-Yuzawa, Japanese national parks, and natural hot spring baths, plus local products like fresh seafood, rice, and sake. Visitors often spend time in the prefectural capital, Niigata City, or venture across the water to Sado Island.

    • SHIZUOKA

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      Shizuoka Prefecture is sandwiched between eastern and western Japan, giving the prefecture easy access to both Tokyo and Osaka. Not only is it known for beautiful natural attractions, with everything from Mount Fuji to Suruga Bay, Lake Hamanako, and Sumata Pass―Shizuoka's Izu Peninsula is known as a go-to spot for hot springs lovers, with famous onsen like Atami, Ito, Shimoda, Shuzenji, and Dogashima. Shizuoka attracts all kinds of travelers thanks to historic connections with the Tokugawa clan, the Oigawa Railway, fresh eel cuisine, Hamamatsu gyoza, and famously high-quality green tea.

    • Kansai (関西) is a region that includes Mie, Nara, Wakayama, Kyoto, Osaka, Hyogo, and Shiga Prefectures. Kansai contained Japan's ancient capital for hundreds of years, and it's making a comeback as one of the most popular parts of Japan. Kyoto's temples and shrines, Osaka Castle, and the deer of Nara are all considered must-sees. Plus, the people of Kansai are especially friendly, making it a fun place to hang out.

    • Kyoto flourished as the capital of Japan between the years 794 and 1100, becoming a center for poilitics and culture, and to this day it's a great place for close encounters with Japanese history. The cobbled streets of Gion, the atmospheric road to Kiyomizudera Temple, Kinkakuji's golden walls and countless historic attractions, even Arashiyama's Togetsukyo Bridge―Kyoto is a place of many attractions. With new charms to experience throughout the seasons, travelers can't stop themselves from returning again and again.

    • Nara Prefecture's important history reaches back to 710, a time now called the Nara era, when it was once capital of Japan. Called "Heijo-kyo" during its time as a capital, it's said that nara was once the end of the silk road, leading it to flourish as a uniquely international region and produce important cultural properties of all kinds. To make the most of each season, travelers head to Nara Park, where the Nara deer who wander freely, or climb Mount Yoshino, a famous cherry blossom spot.

    • Osaka is known for friendly (and funny) people, but its history is nothing to laugh at, playing a major part in Toyotomi Hideyoshi's 16th century unification of Japan. Thanks to long years of economic activity, it's one of Japan's biggest cities, and Osaka's popular food culture earned it the nickname "The Kitchen of the Nation." To this day Osaka is the model of western Japan, and alongside historic structures like Osaka Castle, it also has major shopping malls like Umeda's Grand Front Osaka and Tennoji's Abeno Harukas. Osaka is a place to eat, eat, eat, with local specialties like takoyaki, okonomiyaki, and kushi-katsu, and for extra fun, it's home to Universal Studios Japan.

    • CHUGOKU

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      The Chugoku Region (中国地方) consists of five prefectures: Hiroshima, Okayama, Shimane, Tottori, and Yamaguchi. In Chugoku you’ll find the sand dunes of Tottori, and Hiroshima’s atomic bomb site, plus centers of ancient history like Grand Shrine of Izumo.

    • HIROSHIMA

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      Hiroshima Prefecture has everything, from world heritage sites to beautiful nature and delicious local cuisine, and it's either an hour and a half from Tokyo by plane, or four hours by train. Itsukushima Shrine on Miyajima Island and the Atomic Bomb Dome, two Hiroshima UNESCO sites, are famous around the world, but in Japan it's also famous for food. Seafood from the Seto Inland Sea, especially oysters, Hiroshima-style okonomiyaki, and Setouchi lemons are all popular, and the natural scenery alone is worth seeing.

    • SHIKOKU

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      On the other side of the Seto Inland Sea opposite Japan’s main island, Shikoku (四国) is a region made up of four prefectures: Ehime, Kagawa, Kochi, and Tokushima. The area is famous for its udon (in Kagawa), and the beautiful Dogo Onsen hot springs (in Ehime).

    • Kagawa Prefecture is on the northern part of the island of Shikoku, facing Japan's main island and the Seto Inland Sea. It's known for being the smallest prefecture in Japan, by area, but at the same time Kagawa is called the "Udon Prefecture" thanks to its famous sanuki udon. Aside from Kotohiragu Shrine and Ritsurin Garden, the prefecture's small islands are popular, and Kagawa is full of unique destinations, like Angel Road. They say that if you lay eyes on Zenigata Sunae, a huge Kagawa sand painting, you'll never have money troubles ever again.

    • Located in the most southwestern part of Japan, Kyushu (九州) is an island of 7 prefectures: Fukuoka, Saga, Nagasaki, Kumamoto, Oita, Miyazaki, and Kagoshima. The island's unique culture has been influenced by Chinese and Dutch trade, along with missionaries coming in through Nagasaki's port. Modern-day travelers love the lush natural scenery and fresh food, plus the natural hot springs found all throughout the area (thanks to volcanic activity)!

    • FUKUOKA

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      Fukuoka Prefecture has the highest population on the southern island of Kyushu, with two major cities: Fukuoka and Kitakyushu. Thanks to growing transportation networks, Fukuoka is more accessible than ever, and so are the many local attractions. On top of historical spots like Dazaifu Tenmangu Shrine, travelers shouldn't miss Fukuoka's food scene, with motsu nabe (offal hotpot), mentaiko (spicy cod roe), and famous Hakata ramen―best eaten from a food stall in the Nakasu area of Hakata. Plus, it's full of all sorts of destinations for travelers, like trendy shopping centers, and the beautiful nature of Itoshima and Yanagawa.

    • KAGOSHIMA

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      Kagoshima Prefecture played a major role in Japan's modernization as a backdrop for famous historical figures like samurais Saigo Takamori and Okubo Toshimichi, who pushed Japan out of the Edo era and into the Meiji. Because of that, Sengan-en Garden is just one of many historical destinations, and when it comes to attractions Kagoshima has plenty: the active volcano of Sakurajima, popular hot springs Ibusuki Onsen and Kirishima Onsen, World Heritage Site Yakushima Island, even what Japan calls the "island closest to heaven," Amami Oshima. Kagoshima might be found on the very southernmost tip of the southern island of Kyushu, but there's plenty to see.

    • OKINAWA

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      The island chain of Okinawa (沖縄) makes up the southernmost tip of Japan, which is why it's also the most tropical area in the country. Thanks to a history of independence and totally distinct political and cultural events, Okinawa has a unique culture, and remnants of the Ryukyu Kingdom are still visible all over the islands. Food, language, traditional dress, it's all a little different! It's also said to be the birthplace of karate.

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